Friday, 20 September 2013

Absolutely amazing meal. Haute cuisine, Chettinad style. Have rarely had food this good. All vegan of course. Stuffed lady's fingers with tomato chutney, tandoori tomato soup, stuffed baby aubergines and a daal and fried unknown veg with rice. Absolutely delicious!! This hotel totally lives up to the hype on the Lonely Planet guide!



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